slow cooker cheddar cheese meatloaf


With the hectic pace of life today, the slow cooker has definitely made cooking for dinner so much easier.

Especially for me, who loves preparing my slow cooker cheddar cheese meatloaf recipe. By the way, the recipe below just happens to be one of family’s favorites.

Are You Searching For a Simple Recipe For Tonight?

Then You’ll Love This Slow Cooker Cheddar Cheese Meatloaf Recipe – Easy to Make!

My family loves the flavor and moistness of my slow cooker meatloaf. And, it satisfies  everyone’s hunger. even the pickiest eater.

So, I’m here today to share with you my family’s favorite slow cooker cheddar cheese meatloaf recipe:

Slow Cooker Cheddar Cheese Meatloaf


Pack of lean ground beef (one and a half pounds)

Bread crumbs – 2 cups

Eggs -2 (beaten)

Onion – 1/2 cup (chopped)

Ketchup – 1 cup

Salt – 1 teaspoon

Black pepper – 1 teaspoon

Cheddar cheese – 8 slices (cut into strips)

Tomato paste – 2 tablespoons

Cooking Directions:

1. First, mix ground beef, bread crumbs, beaten eggs, chopped onion, ketchup, salt and black pepper in a large bowl.

2. Then take half of the mixture and shape into a loaf, then lay eight Cheddar cheese strips on top the meat.

3. Top with the remaining meat mixture, pressing edges together to seal.

4. Put loaf in the slow cooker and top with the remaining cheese slices and tomato paste.

5. Place lid on slow cooker and cook on low setting 6 – 8 hours or high setting 3 – 4 hours

Hope you found this Slow Cooker Cheddar Cheese Meatloaf Recipe to be just what you were searching for!


Want More Delicious Slow Cooker Beef Recipes Like This One?

I’ve written several recipe books I believe you’ll enjoy. One includes 35 slow cooker beef recipes to make cooking easier for you.

And, this book is available from the world’s largest retailer.

Just about everyone knows (women and men alike) that slow cooker beef or ground is tender, moist, easy to prepare and economical.

Yes, there are so many benefits of cooking soups or stews in your crock pot.

You Don’t Have to Be an Expert Chef!

In fact, Steve N. says;

the recipes are simple enough that you can&’t really go wrong

BONUS TIP; About the different fat contents in ground beef…

In most cases, regular ground beef is a better buy than medium or lean. And some foods – such as hamburgers – are more tender and tasty when made with regular ground beef because of the extra fat content.

Any excess fat can easily be drained off. So, unless medium ground beef is on sale or not more than 7 percent more expensive than regular ground beef, it’s not a good buy.

I hope you enjoy this tasty slow cooker cheddar cheese meatloaf recipe and I’ll talk to you again soon!


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Thanks – Jean


Filed under: Beef Recipes